Food + Drink
As Seattle’s longest continuously running boutique hotel in one of America’s great dining cities, Hotel Sorrento has held the gold standard for food and drink since the days when “farm-to-table” was a foregone conclusion. We feature three distinct hospitality settings, the Dunbar Room and Bar, the Fireside Room, and the Garden (our summer oasis). Each setting offers a unique food and beverage experience.
The Dunbar Room and Bar is a classic European-style bistro serving local new American cuisine and craft cocktails. The Fireside Room is a gathering place; a throwback to more elegant times. Enjoy a classic cocktail or some afternoon tea during the holiday season by our fireplace. Indulge in our distinctive fare while enjoying live music on Saturday nights and Jazz Brunch on Sundays.