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Hotel Sorrento Wine Dinner
— Barnard Griffin Winery —

Join Hotel Sorrento and Barnard Griffin Winery for an intimate Winemaker’s Dinner on the Hotel’s rooftop Penthouse deck on Thursday September 27, 2018. Sample each wine with a deliciously curated 5-course meal.

The charming and inviting atmosphere is where you will want to be as you share a glass of wine over good eats and great conversation.

Early reservations are recommended as seating is limited!  Tickets are $130 (inclusive of tax, service charge and fees).

 —CLICK HERE TO PURCHASE TICKETS—

 

MENU

FIRST COURSE  | Scallop Crudo, thinly sliced red onions, fennel, breakfast french radishes, orange surpemes, ikura, and a citrus sauce

SECOND COURSE | Melon and Peach Salad, sliced prosciutto, mozzarella, vicotto vinaigrette

THIRD COURSE | Cioppino, clams, mussels, prawns, halibut, tomato broth with a basil pesto crostini

FOURTH COURSE | Lamb Medallion, foraged mushroom, parmesan and spinach risotto with a cherry-glazed demi

FIFTH COURSE | Fig Galette, with a blue cheese mousse

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