Monday - Saturday
Fri- Sat 10:30am-2am
Early last century it was a billiards hall. After World War II it became the Grill Room, a Filipino restaurant decked out in pukka shells. From the 1980s into the mid 2010’s it was known as the Hunt Club, a dimly lit den of rich food and strong drink. For its latest incarnation, we’ve drawn from yet another era of our storied history.
From 1961 to ’64, the Sorrento dining room was known as the Dunbar Room. We’re proud to restore the name and begin a new chapter of the Sorrento story.
With the Dunbar Room, Hotel Sorrento has created a relaxed, refined environment in a bright but cozy space reminiscent of a Parisian train-station bistro or midtown Manhattan café. As the bustle of the hotel carries on outside, the Dunbar remains a sanctuary, relaxed in attitude but attentive in service. Our dinner menu features the freshest Northwest seafood pulled from the Puget Sound and the Pacific, grass-fed beef and sustainably raised pork and poultry, and produce sourced from farms across Washington State. Our bar list emphasizes our favorite local wines, beers and spirits—plus our own house-made amaro—alongside preferred liquors and vintages from around the world. Ours is a modern twist on classic cocktailing, representing a variety of strengths and styles.
The Dunbar room is both destination restaurant and neighborhood clubhouse, a special place for any occasion.
Reserve a spot for Breakfast, Lunch, or Dinner
We accept small and large reservations in our dining room, bar and Fireside Room.
For table reservations, birthdays, parties, and events please call (206) 693-3767 or click below.